The Daily prompt by Krista was too good to ignore today. She wants us to “Tell us about the favourite dish or food that you simply cannot turn down.”
I love a challenge–
1. Chocolate – but not all forms. Has to be just the right chocolate. I love a deep milk chocolate especially in combination with caramel and nuts—so I am crazy about O Henry bars. I love my Hostess cupcakes with that white filling that doubles as death by sugar; and chocolate covered almonds are to die for. But I am not crazy about chocolate chip muffins, or chocolate whip cream, or chocolate pudding. And though dark chocolate is supposed to be good for you, it is a little bitter for my palate unless accompanied by my favourite winery’s rose.
2. Cheese puffs – I do not indulge in these often as they are a useless snack of lost calories—but they bring back wonderful memories of childhood—but also one disturbing one: one of my grandmas always had these on hand for a snack but she kept them in the same cupboard with her mothballs. I was always so disappointed when she brought them out because I could not eat them as they seemed to taste like what I think mothballs would taste like.
3. Shrimp. Ice cold and dipped in slightly tangy shrimp sauce—I have to try to be demure at parties when these are served so as not to eat more than my fair share. I fail at this, as whenever someone asks a host where I am at a party—the answer is always “she is by the shrimp”.
4. Pineapple – I just love chunks of fresh pineapple.
5. Chili and pizza – no explanation needed.
7. Bread – it would kill me to find out that I am whatever that is that makes you eat gluten free.
8. Coca Cola – I so try to give it up. I poured it on an ivy plant once when I was in university and the plant rusted. Seriously, I did that. And then still drank it. I now have it only on occasion.
9. In no particular order: steak, prime rib, roasted potatoes, cheesecake, cherry pie, lamb, tomatoes out of the garden, corn on the cob dripping with butter and lightly salted, lemon chicken, scallops, stuffing, gravy, cashews, honey crisp apples, butter (shades of Paula Deen), onions, mustard, …..
10. Okay my favourite food is food except for lima beans, those cute little cabbage things—brussel sprouts, canned peas, and bad pastry that does not resemble pastry.
So, do you have a favourite food, or are you like me and just basically love food of any and (mostly) all types?